fuels from dispersed and efficient energy sources like algae, taking the burden off food sources
Molecular gastronomy + small-scale food fabbers eliminate the need for conventional cooking and refrigeration appliances in the home
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Maybe the plates could be fabricated to be the food in this way one would never have to wash another dish.
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Homaru Kantu is already printing food this way: www.wired.com/wiredscience/2008/12/whatisfood/
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if we already have food in the world to feed everyone, but lack access - how does chemistry help end hunger?
Creating new organic fertilizers that allow improved crop rotation and local food sustainability.
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Re-engagement of the science with earth's common material cycles rather than attempting to circumvent or ignore those cycles. Waste = Food.
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2 minute youtube preview of documentary waste = food: http://www.youtube.com/watch?v=SaVC9C2fMps
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Food is waste?
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Plankton can be "robot harvested" and turned to fantastic food
digestive adaptation might not follow fast evolution of new food design.
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chemical research can set pre digestive process like mothers propose food to their child in some species
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Improvement of performance during ingestion of nutients in order to avoid waste during food processing
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Why use a food stuff, when waste would be a better environmental option?
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